- 1/2 cup uncooked old-fashioned rolled oats
- 1 cup brewed chamomile tea (cooled)
- 1 cup tart cherry juice (or more tea)
- 1 large banana (fresh or frozen)
- 2 tablespoons almond butter
- Place uncooked oats in a blender. Blend until finely ground.
- Add chamomile tea, cherry juice, banana, and almond butter to the blender. Puree until smooth.
- Divide between two glasses or mugs and enjoy.